Tickets are $36.95 plus tax per person. $13.95 plus tax for an extra dozen clams.
Friday, September 17 and October 1, 5:30pm OR 7:30pm
It's time for the Annual Clam Bakes at Debonne Vineyards!
Choose from 1/2 chicken OR ribeye steak. Both options include 1 doz clams, sweet potato, corn-on-the-cob, clam chowder, tossed salad, roll & butter.
Two seatings available for each date. Sept 17 at 5:30 or 7:30pm and October 1 at 5:30 or 7:30pm. Please note: 5:30pm seating will need to vacate the dining area by 7pm for the next seating.
A CARRY-OUT option is available again this year. CARRY-OUT orders will be ready for pick up at 6:30pm on the chosen date. Call 440-466-3485 to add a carry-out wine or beer order to your dinner!RESERVATIONS ARE REQUIRED. This is a pre-paid, non-refundable ticketed event.