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01-01-10
Music Schedule for January
Sat., Jan 2 - Larry Smith
Sat., Jan 9 - Don Perry
Sat., Jan 16 - Tom Todd
Sat., Jan 23 - Legacy
Sat., Jan 30 - Larry Smith
Live music plays 3-6 p.m.
02-01-10
Music Schedule for February
Fri., February 5 - Joey Vanilli (formerly 2 Aces)
Sat., February 6 - Larry Smith
Fri., February 12 - Tom Todd
Sat., February 13 - Whooz Playin
Fri., February 19 - Larry Smith
Sat., February 20 - Dennis Ford
Fri., February 26 - Tom Todd
Sat., February 27 - Legacy
Live music plays Friday 7-11 p.m. and Saturday 3:30-7:30 p.m.
02-05-10
SOLD OUT - Chocolate is for Lovers - Vines & Wines Trail
Join us weekends February 5, 6, 12 & 13, from noon to 6 p.m., for this delicious event. Travel the trail, visit Northeastern Ohio wineries, enjoy appetizers, wine samples and collect chocolate candies.
Participating wineries:
Biscotti Famiy Winery, Conneaut
Buccia Vineyards, Conneaut
Debonné Vineyards, Madison
Emerine Estates, Jefferson
Ferrante Winery, Geneva
Grand River Cellars, Madison
Laurello Vineyards, Geneva
Maple Ridge Vineyards, Madison
Old Firehouse Winery, Geneva-on-the-Lake
Old Mill Winery, Geneva
The Barrel Room Winery, Wickliffe
Virant Family Winery, Geneva
Call 800-227-6972 to make reservations.
$45 per couple and $35 per single.
02-12-10
Valentine's Dinner
Join us Friday, February 12th at 7:00 p.m. for an exclusive Valentine's Dinner.
Menu:
Gourmet cheese, cracker and fruit appetizer plate.
Specialty mixed greens salad.
Glazed pork with grilled apples OR Chardonnay steamed salmon; long grain and wild rice; fresh vegetable medley; homemade style bread.
Dessert Trio for two.
Seating is very limited and will sell out quickly. This is a prepaid, non-refundable ticket event. $89.95 per couple, which includes wine pairing with each course, gratuity & sales tax.
Reservations are required by February 9th.
02-20-10
Snow, Sled & Sip
1-4 p.m.
Enjoy the winter season at Debonne's Family Winterfest. Bring your whole family and friends for an afternoon filled with family fun including outdoor activities (weather permitting - dress up for the weather), like a snowman contest (bring your own snowman accesories), snowball toss, and a dog sled demo, along with indoor activities (in our Pavilion) like a coloring contest, winter crafts, mulled wine, hot cocoa, and chili.
Winery will be open from noon until 8 p.m., with live music provided by by Dennis Ford from 3:30-7:30 p.m.
02-26-10
Beer Battered Fish Fry
In celebration of the beginning of the Lenten season we will be having a fish fry featuring a delicious, generous portion of beer battered fish and French fries along with tasty coleslaw and dinner roll.
All for just $9.95. Dinner will be served from 6:30-8:30. Reservations are required by February 24th.
03-01-10
Music Schedule for March
Fri., March 5 - Whooz Playin
Sat., March 6 - Larry Smith
Fri., March 12 - Joey Vanilli (formerly 2 Aces)
Sat., March 13 - Tom Todd
Wed., March 17 - Larry Smith (7-10 p.m.)
Fri., March 19 - Larry Smith
Sat., March 20 - Hatrick
Fri., March 26 - Tom Todd
Sat., March 27 - Larry Smith
Live music plays every Friday 7-11 p.m. and Saturday 3:30-7:30 p.m.
03-05-10 & 03-12-10
Winter Glow - An Exclusive Progressive Dinner Event
Experience Winterglow 2010
Kick off the Ice Wine Festival with a progressive dinner event the night before. The evening begins at 6:30 p.m. at Grand River Cellars with delicious appetizers. Proceed to Debonné Vineyards for a wonderful meal. Afterwards, move up the road to South River Vineyards for a delicious dessert. Our wine maker will pair each of the courses with his choice of wines.
Reservations required.
March 5th Menu
Grand River Cellars: mixed greens with sliced apples, cranberries, and crumbled blue cheese topped with our Balsamic dressing with roasted red pepper Bisque.
Dinner at Debonné Vineyards: pepper crusted pork tenderloin served with Redskin mashed potatoes, glazed carrots and a French bread roll.
(Chardonnay steamed salmon for lent option).
Dessert at South River Vineyards
March 12th Menu
Grand River Cellars: mixed greens with mandarin oranges, candied walnuts, feta cheese and Balsamic dressing with tomato basil & garlic soup.
Dinner at Debonné Vineyards: marinated and grilled chicken breast topped with warm Mozzarella and fresh sage served with grilled garlic herbed Redskin potatoes, fresh roll and green beans Almandine.
(Chardonnay steamed salmon for lent option).
Dessert at South River Vineyards
Seating is very limited and will sell out early. This is a prepaid, non-refundable ticket event. $47.50 per person which includes wine pairing with each entrée, gratuity and tax.
03-06-10 & 03-13-10
Ice Wine Festival
Join Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery and Restaurant, Laurello Vineyards, South River Vineyards & St. Joseph Vineyards for Ohio's 7th Annual Ice Wine Festival, a progressive tasting of the ice wine produced in the Grand River Valley.
Saturdays March 6th & 13th, noon-5 p.m.
Patrons will visit each of the participating wineries and sample their Ice Wine along with a complimentary appetizer.
Many of the wineries will also have a featured event including ice carving, jewelry shows, dog sledding demonstrations and much more.
Cost is $5 per person at each winery, which includes wine samples, appetizer and special events.
(Bring in a canned food item and receive $1 off per person to help support our local food banks.)
Appetizer Menu & Events include:
DEBONNE VINEYARDS
Almond Butter Cookies served with Dried Apricots
Featuring Ice Carving at 1 p.m.
Ice Wine Martini Bar (small additional fee)
Winter Glow Progressive Dinner- each Friday evening.
Call 440-466-3485 for more information on the dinner.
FERRANTE WINERY & RISTORANTE
Crostini made with Caramelized Onions, Gorgonzola Cheese, and our Ice Wine Fig Jam
1 p.m. Cooking Demonstration by Chef Nina of Ferrante Winery
3 p.m. Local Artist Carol Johnson creating Glass Art Grape Jewelry
4 Course dinner specials paired with wine in the restaurant that evening.
GRAND RIVER CELLARS WINERY & RESTAURANT
Warm Peach Cobbler
Featuring Ice Carving at 1 p.m.
Live painting by area artist Wendy Peskar.
Free Wine Jelly Samples by Gathering’s on March 6th
Ice Wine Marshmallow Roast All Day (small additional fee)
Winter Glow Progressive Dinner- each Friday evening.
Call 440-298-9838 for more information.
LAURELLO VINEYARDS
Dessert Pizza with a Cream Cheese topped with Strawberries, Pineapple and Crumbled Bacon
Featuring Beach Glass Jewelry
Free Wine Jelly Samples by Gatherings on March 13th
Candlelight wine cellar dinner in our newly renovated 100 year-old barn following the ice wine festival each weekend. Chef Justin Severino will be preparing a 5 course family style meal paired with wine. Menu & cost to be announced at www.laurellovineyards.com
SOUTH RIVER VINEYARDS
Free Ice Wine Glass to the first 2,000 guests.
ST. JOSEPH VINEYARDS
Pound Cake With a Maple Glaze
Maple Syrup Demonstrations
Make a weekend out of it and enjoy a relaxing night stay at the Geneva State Park Lodge or one of our local B&Bs:
Bass Lake Inn (Chardon) 440-285-3100
Eagle Cliff Inn (Geneva-on-the-Lake) 440-466-1110
Fitzgeralds Irish B&B (Painesville) 440-639-0845
The Gilded Swan (Ashtabula) 440-888-345-SWAN
His Majesty's B&B (Madison) 440-336-1607
Homestead House B&B (Willoughby) 440-946-1902
The Lakehouse Inn (Geneva-On-The-Lake) 440-466-8668
Peggy's B&B (Ashtabula) 440-969-1996
Polly Harper B&B (Ashtabula) 440-466-6183
Quail Hollow Resort (Painesville) 440-350-3510
Red Maple Inn (Burton) 440-834-8334
Rider's 1812 Inn (Painesville) 440-354-8200
Warner-Concord Farms (Madison) 440-428-4485
Winans House (Madison) 440-339-5161
Call 440-466-3485 for more information.
03-17-10
St. Patrick's Day
Celebrate the luck of the Irish with us. Enjoy Reuben sandwiches all day long, served with coleslaw, chips and pickle.
No reservations necessary.
03-26-10
Beer Battered Fish Fry
We will be having a fish fry featuring a delicious, generous portion of beer battered fish and French fries along with tasty coleslaw and dinner roll.
All for just $9.95. Dinner will be served from 6:30-8:30. Reservations are required by March 24th.
04-01-10
April Music Schedule
WE WILL BE OPEN SUNDAYS IN APRIL, STARTING APRIL 11
Fri., April 2 - Larry Smith
Sat., April 3 - TBA
Fri., April 9 - TBA
Sat., April 10 - Hatrick
Sun., April 11 - Larry Smith
Fri., April 16 - Joey Vanilli
Sat., April 17 - Whooz Playin
Sun., April 18 - Tom Todd
Fri., April 23 - Larry Smith
Sat., April 24 - Joey Vanilli
Sun., April 25 - Cora and Cami
Fri., April 30 - TBA
Live music plays Fridays 7-11 p.m., Saturdays 3:30-7:30 p.m. and Sundays 2:30-5:30 p.m.
04-03-10
Easter Egg Hunt
A hunting we will go beginning at 1 p.m. sharp! There will be three age groups with prize eggs in each category. This is a great outdoor family event every year for our Debonne family of customers. Plan to spend the day with us and enjoy live music beginning at 3:30 p.m.
No reservations necessary.
Don't forget to bring your baskets.
04-07-10
1st Annual Corn Hole Tournament
Join us Wednesdays April 7 & 21, and May 5 & 19 for our first time ever Corn Hole Tournament.
Dates of the individual tournaments include: April 7th & 21st, and May 5th.
YOU DO NOT HAVE TO COMPETE IN ALL THREE TOURNAMENTS.
The top three teams each week will compete in our "Super Hole" tournament on May 19th.
The cost is $20 per team EACH WEEK.
Team prizes each week:
1st place...$40 cash + $30 gift certificate
2nd place...$20 cash + $30 gift certificate
3rd place...$25 gift certificate
Prizes for the "Super Hole" competition:
Grand prize...$100 + $50 gift certificate
Runner-up.....$50 gift certificate
Two members per team. Teams need to pre-register by calling 440-466-3485
04-16-10
Wine Country Progressive Dinner
Join us for a fun evening of fine wines and delicious cuisine. The evening begins at 6:30 p.m. at Grand River Cellars with delightful appetizers. Proceed to Debonné Vineyards for a wonderful meal. Afterwards, move up the road to South River Vineyards for a tasty dessert.
Our wine maker will pair each of the courses with his choice of wines.
Menu
Grand River Cellars: cream of asparagus soup and a field green salad topped with crumbled blue cheese, peppered bacon, mandarin oranges and Balsamic dressing.
Debonne Vineyards: herbed tenderloin with grill-roasted red pepper sauce, grilled thyme potatoes, vegetable medley and fresh bread.
Lenten option available.
Dessert at South River Vineyards
Reservations required before April 13th.
Seating is very limited and will sell out quickly. This is a prepaid, non-refundable ticket event. $47.50 per person which includes wine pairing with each course, gratuity and tax.
04-23-10
Beer on the Vine - Beer and Food Festival
BREWERIES INCLUDE:
Cellar Rats Brewery - Madison
Cornerstone Brewing Company - Madison
Fat Heads Brewery - North Olmstead
Willoughby Brewing Company - Willoughby
Cellar tours of Cellar Rats Brewery and Debonné Vineyards Wine Cellar and Bottling Facility.
$16 at the door · $13 pre-sale. Includes 12 samples of beer along with food pairing.
Every patron receives a commemorative tasting glass.
Talk with the brewers themselves about their hand crafted products.
Live music starting at 7 p.m.
7 -10 p.m. Call the winery at 440-466-3485 to order your tickets in advance.
04-24-10
Around the World in the Grand River Valley Wine Region
Noon - 5 p.m.
Join Debonne Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery & Restaurant, Laurello Vineyards and St. Joseph Vineyards for this exclusive food and wine-pairing event. Travel to each of the five wineries enjoying European style wines matched with European cuisine.
$5 per person at each winery, includes hearty appetizers from the designated country paired with wines from the Grand River Valley Wine Region (bring in a canned food item and receive $1 off per person at each winery to help support our local food banks).
Designated countries:
Debonne Vineyards - Slovenia
Ferrante Winery & Ristorante - Italy
Grand River Cellars - Ireland
Laurello Vineyards - Italy (Sicily)
St. Joseph Vineyards - Germany
Go to www.wggrv.com or call 440-466-3485 for more information.
04-30-10 & 05-01-10
Wine N Bloom
Join us at the Vines & Wines Trail, weekends April 30 & May 1st, and May 7 & 8, from noon to 6 p.m., for this delicious event. Travel the trail, visit Northeastern Ohio wineries, enjoy appetizers, wine samples and collect a flower theme gift and a Schott Zwiesel crystal wine glass.
For information and tickets visit www.ohiowines.org or call 800-227-6972.
$45 per couple and $35 per single.
05-01-10
Kites on the Lawn
The Ohio Society for the Elevation of Kites will be joining us all afternoon to showcase some of their highly sophisticated kites. We are excited to welcome this very active kite club from the Cleveland area. 1-5 p.m. weather permitting.
www.osekcleveland.org
05-01-10
May Music Schedule
Sat., May 1 - TBA
Sun., May 2 - Larry Smith
Fri., May 7 - Whooz Playin
Sat., May 8 - Alex Bevan
Sun., May 9 - Cora & Cami
Fri., May 14 - Joey Vanilli
Sat., May 15 - Larry Smith
Sun., May 16 - Ted Riser
Wed., May 19 - Tom Todd
Fri., May 21 - Hatrick
Sat., May 22 - Light of Day
Sun., May 23 - Brian Henke
Wed., May 26 - Larry Smith
Fri., May 28 - The Castaways
Sat., May 29 - Light of Day
Sun., May 30 - Joey Vanilli
Live music plays some Wednesdays & every Friday 7-11 p.m., Saturday 3:30-7:30 p.m. and Sunday 2:30-5:30 p.m. The Grill at Debonné will open May 21st and will be serving every Wednesday 6 -10 p.m., Friday 5-10 p.m., all day on Saturday and Sunday.
05-07-10 & 05-08-10
Wine N Bloom
Join us at the Vines & Wines Trail, weekends April 30 & May 1st, and May 7 & 8, from noon to 6 p.m., for this delicious event. Travel the trail, visit Northeastern Ohio wineries, enjoy appetizers, wine samples and collect a flower theme gift and a Schott Zwiesel crystal wine glass.
For information and tickets visit www.ohiowines.org or call 800-227-6972.
$45 per couple and $35 per single.
05-15-10
Model Airplanes
Enjoy a relaxing afternoon at the winery on Armed Forces Day, sipping wine and watching those M.A.R.C.'s Model Airplane Club flying aces buzz the vineyards with their unique model airplanes. 1-5 p.m. This event is free.
05-21-10
Wine Country Progressive Dinner
Join us for a fun evening of fine wines and delicious cuisine. The evening begins at 6:30 p.m. at Grand River Cellars with delightful appetizers. Proceed to Debonné Vineyards for a wonderful meal. Afterwards, move up the road to South River Vineyards for a tasty dessert.
Our wine maker will pair each of the courses with his choice of wines.
Menu
Mahogany glazed chicken, grilled potato salad, vegetables and fresh bread.
Vegetarian option available.
Reservations required before May 18th.
Seating is very limited and will sell out quickly. This is a prepaid, non-refundable ticket event. $47.50 per person which includes wine pairing with each course, gratuity and tax.
06-01-10
June Music Schedule
Wed., June 2 - TBA
Fri., June 4 - The Castaways
Sat., June 5 - Legacy
Sun., June 6 - Brian Henke
Wed., June 9 - Tom Todd
Fri., June 11 - The Castaways
Sat., June 12 - Light of Day
Sun., June 13 - Hatrick
Wed., June 16 - Dennis Ford
Fri., June 18 - 4 Kings
Sat., June 19 - Cats on Holiday
Sun., June 20 - Ted Riser
Wed., June 23 - TBA
Fri., June 25 - Brick House Blues
Sat., June 26 - JAZZ FEST
Sun., June 27 - JAZZ FEST
Wed., June 30 - Larry Smith
Live music plays every Wednesday & Friday 7-11 p.m., Saturday 3:30-7:30 p.m., and Sunday 2:30-5:30 p.m. The Grill at Debonné will be serving every Wednesday 6 -10 p.m., Friday 5-10 p.m., all day on Saturday and Sunday.
06-11-10
Hot Air Balloon Night Glow Dinner
This is a special night to dine among the stars at Debonné. Enjoy a fine meal while watching the balloons illuminate the sky. Choose from a selection on entrées including: grilled marinated chicken breast, baby back BBQ ribs, or pepper rubbed beef filet. Entrées are complimented by: mixed greens with cranberries, apples, candied nuts and Feta cheese; grilled red skin potatoes, vegetables and hearth baked bread. Dinner includes coffee or lemonade.
$20.50 for chicken, $25.50 for ribs or beef filet. (Wine not included.)
Dinner is served from 6-8 p.m.
Stay the evening enjoying the great rock 'n roll sounds of the Castaways, one of the area's hottest bands!
Reservations are required by June 8th. This is a pre-paid, non-refundable ticket event.
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